A decadent breakfast recipe featuring a tender and fluffy, generously spiced cinnamon pancake and a sweet cream cheese icing swirl atop. They taste just like a cinnamon roll and are so easy to make! Prep20minutes minutesCook10minutes minutesServings: 14 pancakes Ingredients Cream Cheese Icing Cinnamon Pancakes Instructions Notes Gluten Free Cinnamon Roll Pancakes I have also made these pancakes gluten […]
This Sweet Potato Breakfast with Eggs is a healthy, hearty way to start your day with big Mediterranean flavors! Creamy roasted sweet potatoes are seared to perfection, then topped with golden sunny side-up eggs, tangy feta, and a sprinkle of za’atar and Urfa biber for a flavor-packed finish. Prep – 5minutes minsCook – 10minutes minsServes – 4 people Ingredients Instructions Nutrition […]
Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations. This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta […]
The ultimate summer sandwich! It brings together a fair blend of superior Italian flavors including a bakery fresh ciabatta bun, balsamic marinated chicken breast, fresh mozzarella and tomatoes, plus an intensely herby pesto. You’ll want this one on repeat! Prep20minutes minutesCook12minutes minutesMarinating30minutes minutesServings: 4 Ingredients Chicken and Marinade Sandwiches Instructions
This cheesy garlic bread with chili flakes features roasted garlic, light mozzarella, and parmesan on warm ciabatta. An easy homemade side dish to pair with pasta or soup! Prep Time:15minutes minsCook Time:30minutes minsServings:6 serves Ingredients Instructions Cook in the oven for 50 min at 180°C (350°F) or in the air fryer for 20-30min. Garlic should be soft and […]
All-star shrimp recipe, tossed in the best roasted garlic and herb sauce! Makes the perfect shrimp appetizer or with pasta for dinner. The sauce makes all the difference here, and if you don’t like cilantro, simply try fresh basil, parsley, or mint. Prep – 5minutes minsCook – 15minutes minsServes – 6 people (up to) Ingredients Instructions Notes Nutrition Calories: 169.6kcalCarbohydrates: 2.5gProtein: 23.1gFat: 7.6gSaturated Fat: 1.1gPolyunsaturated Fat: 0.9gMonounsaturated […]
Once you master the risotto technique, you can make flavorful versions throughout the year. This summery version is based on red, ripe tomatoes from the garden, but if you want to up the tomato quotient, surround the finished dish with slices of multicolored heirloom varieties. Best as a first course or vegetarian main course, it […]
Karpatka, a.k.a. Carpathian Mountain cake, is a grand Polish cake that lives up to its name. Traditionally, two disks of tender, billowing pâte à choux house a layer of pastry cream lightened with whipped cream. In our creative riff, we ditched the pastry cream for a no-bake cheesecake filling. Homemade plum compote stains the filling with a […]
A Southern classic, banana pudding is the no-bake dessert we turn to time and time again. With layers of vanilla pudding, bananas, wafer cookies, and whipped cream, this easy dessert is a fan-favorite for very good reason. While we’ll always adore the classic, we also can’t get enough of turning the delicious flavor combination into other crowd-pleasing desserts. Prep Time:15 minsTotal Time:5 hrs 15 minsYields:12 serving(s) Ingredients Directions Step […]
Start the day with a breakfast that brings together all the flavors you love in one satisfying bite. These grilled cheese breakfast burritos pack fluffy scrambled eggs, savory sausage, crispy potatoes and sweet bell peppers into a warm tortilla, finishing with a golden, crispy cheddar crust pressed directly onto the skillet. 10minPrep time 30minCook time […]