Made from 5 ingredients, this easy sauce is ready after 20 minutes on the stove. It thickens as it cools. You can use fresh or frozen cranberries. See notes. Prep Time: 5 minutesCook Time: 20 minutesYield: 2 cups Ingredients Instructions Notes
Simple
Bread Donuts
Make fresh bagels right at home with this tested dough recipe. Don’t skip the water bath and egg wash both provide an extra chewy and golden brown crust. Prep Time: 2 hours, 10 minutesCook Time: 25 minutesYield: 8 bagels Ingredients For Boiling Instructions Notes Estimated Nutrition Per Bagel
Microwaved Tofu With Butter and Soy Sauce
Microwaved Tofu with Butter and Soy Sauce is a quick and flavorful dish that showcases the versatility of tofu in a simple, convenient way. This Japanese-inspired recipe combines the rich, savory depth of soy sauce with the creamy, indulgent touch of butter, all absorbed beautifully by soft tofu. Ideal for busy weeknights or light meals, […]
English Muffins
These classic English muffins are crispy on the outside with the classic nooks and crannies you expect from the packaged muffin, but these taste so much better. You don’t even have to toast them when they’re fresh because they are so soft. The dough can also be refrigerated overnight to cook fresh English muffins for […]
Roasted Cauliflower Steaks with Harissa and Chermoula
Cauliflower steaks are marinated in a smoky and spicy harissa glaze then baked until lightly charred. To top this delicious offering, an herby and citrusy chermoula dressing is spooned over to create a medley of gorgeous North African flavors for this vegetarian, gluten-free dish. Prep – 20 minutes minsCook – 30 minutes minsServes – 4 […]
Tomatoes With Brown Butter
When asked my favorite way to serve slicer tomatoes, I always reply, “with brown butter, black pepper, and salt.” There is something about the nuttiness of brown butter that takes peak-season tomatoes to a whole new level. Recipe information Ingredients 8 to 10 Tbsp. butter 1 to 2 dashes sherry vinegar Kosher salt and freshly […]
Chorizo al Vino Tinto
This simple step-by-step recipe for chorizo al vino tinto is a true crowd pleaser! This delicious Spanish tapa tastes amazing when served with fresh sliced bread. Prep Time: 5 minutes minutesCook Time: 25 minutes minutesServings: 4 servings Ingredients Instructions Notes Nutrition Serving: 1serving | Calories: 602.84kcal | Carbohydrates: 2.33g | Protein: 27.65g | Fat: 46.55g […]
Greek Chicken With Tzatziki Wrap
This Greek chicken wrap is packed with juicy, marinated chicken, crisp veggies, and a tangy homemade tzatziki sauce made with protein-rich yogurt and fresh herbs. Wrapped in warm whole-wheat pita and finished with a sprinkle of feta and olives, this Greek chicken tzatziki wrap is an easy, high-protein lunch or dinner that doesn’t skimp on […]
Classic Tortilla
This easy and authentic Spanish omelette recipe combines egg, potato, onion, olive oil, and salt in what is the best tortilla you’ll try. Cook Time: 15 minutes minutesRest Time: 15 minutes minutesServings: 8 slices Ingredients Instructions Notes Nutrition Serving: 1slice | Calories: 215.41kcal | Carbohydrates: 21.41g | Protein: 7.97g | Fat: 11.05g | Saturated Fat: […]
Stuffed Eggplant
Stuffed eggplant is a hearty and flavorful dish made with simple, wholesome ingredients like eggplant, onions, garlic, bell pepper, ground meat, tomato sauce, and cheese. It’s a comforting and versatile meal perfect for any occasion Prep Time: 20 minutes minutesCook Time: 1 hour hour 30 minutes minutesServings: 4 servings Ingredients Instructions Notes Nutrition Serving: 2eggplant […]